Baked Apples

Ingredients

3 cup chopped apples, cubed (Granny Smith)
2 cup fresh cranberries
1/3 cup SPLENDA® No Calorie Sweetener, granulated
1 cooking spray
1/3 cup whole wheat flour
1 cup old fashioned rolled oats
1/3 cup SPLENDA® Brown Sugar Blend
1/4 cup canola oil

Directions

1.Preheat oven to 350°F. Coat 8″ x 8″ baking dish with cooking spray and set aside.

2.Mix apples, cranberries, and granulated SPLENDA® No Calorie Sweetener. Add to baking dish.

3.In small mixing bowl, blend flour, oats, SPLENDA® Brown Sugar Blend, and oil with fork to make crumbs. Sprinkle crumbs on top of apple mixture.

4.Bake 40 minutes or until crumbs are just light brown. Serve warm or cold.

Additional Information

This is great warm or cold with vanilla ice cream.

NUTRITION FACTS

  • ·Amount Per Serving: Makes 12 servings
  • ·Calories127.1 Saturated Fat 0.4 g
  • ·Total Carbs19.5 g Unsaturated Fat 4.8 g
  • ·Dietary Fiber 2.5 g Potassium 70.8 mg
  • ·Sugars 10.4 g Protein 1.4 g
  • ·Total Fat 5.2 g Sodium 0.5 mg

Ingredients

2 medium apples, cored and thinly sliced
1 tsp ground cinnamon
1 pinch ground nutmeg
2 tbsp butter
1/4 cup SPLENDA® Brown Sugar Blend
1/4 cup tap water
1/2 cup chopped walnuts

Directions

  1. Preheat oven to 350°F.
  2. In medium bowl, mix cinnamon, nutmeg, brown sugar blend, and water.
  3. Add apples and walnuts. Toss to coat well.
  4. Place apples in 9″ x 9″ baking dish. Dot top of apples with butter.
  5. Bake 20 minutes or until apples are soft.

NUTRITION FACTS

  • Amount Per Serving: Makes 6 servings
  • Calories 156.3 Saturated Fat 2.9 g
  • Total Carbs16.9 g Unsaturated Fat 7.1 g
  • Dietary Fiber 2.5 g Potassium 2.1 mg
  • Sugars 13.5 g Protein 1.5 g
  • Total Fat 10 g Sodium 32.2 mg

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